Kenny's Gourmet

"I wanted something different so I made Kenny’s Cajun Corn a flavor, not a temperature. This is NOT hot Cajun like you’d get at a restaurant, I don’t like breathing fire! I want to be able to taste what I’m eating and eat a whole bowl of popcorn without two gallons of soda at my side. I just wanted a new flavor, a healthier alternative, without the taste of cardboard. I’m tired that our only choice is butter, super butter or chemical additives, most of which, I can’t even pronounce. We hand select each kernel, the oil is filtered multiple times for purity and the spices are not mixed or ground until 24 hours before I blend up a new batch. I’m not trying to make the greatest amount of popcorn, just a small amount of the greatest popcorn. You are going to love this!" -Kenny